Original: $31.18
-70%$31.18
$9.35The Story
Buy Halal Whole Guinea Fowl Online with London Grocery!
About Fresh Whole Guinea Fowl
Fresh Guinea Fowl is smaller than regular chicken, but has a distinctive flavour and versatile taste. It's great for a roast dinner. We deliver Whole Guinea Fowl freshly at your doorstep.
Guinea fowl is a delicious and nutritious poultry that is often considered a delicacy. These birds are native to Africa and are known for their lean meat and rich flavor. Guinea fowl meat is a great alternative to chicken and is often used in gourmet cooking due to its unique taste and texture.
This pack of Guinea Fowl comes with a high-quality, farm-raised bird that has been carefully selected for its size and quality. The meat is tender, flavorful, and rich, with a slightly gamey taste that is similar to pheasant or duck.
What are the Nutrients in Fresh Whole Guinea Fowl?
Guinea Fowl meat is rich in fatty acids and low in calories. Guinea Fowl meat also includes a list of vitamins, minerals, iron, calcium and magnesium.
What's the Best Recipe with Guinea Fowl?
Try Guinea Fowl Roast! It's delicious!
Ingredients
- 1 guinea fowl
- 1 lemon
- 1 Orange, Sliced
- Fresh Thyme to taste
- 2 Garlic Cloves, chopped
- Vegetable Stock, 2-3 Cups
- Salt & Pepper to taste
Instructions
- Before starting, preheat the oven to 175-180°C.
- Cut the lemon in halves and place one half in the cleaned guinea fowl. Throw thyme, salt and pepper.
- Cut onion in wide slices and put into the roast tin along with the garlic.
- Season the guinea fowl and place in the middle of the roasting tin.
- Add sliced oranges around and pour vegetable stock.
- Cover with fıil and 20-40 minutes until roasted as per your preference. Check with an internal meat thermometer if you have one. During the halfway cooking, remove the foil for the skin to become crispy.
- Once fully cooked, remove the guinea fowl into the serving plate and cover with foil prior to serving.
Our Whole Guinea Fowl is a halal product. View Halal Meat Certificate information.
Description
Buy Halal Whole Guinea Fowl Online with London Grocery!
About Fresh Whole Guinea Fowl
Fresh Guinea Fowl is smaller than regular chicken, but has a distinctive flavour and versatile taste. It's great for a roast dinner. We deliver Whole Guinea Fowl freshly at your doorstep.
Guinea fowl is a delicious and nutritious poultry that is often considered a delicacy. These birds are native to Africa and are known for their lean meat and rich flavor. Guinea fowl meat is a great alternative to chicken and is often used in gourmet cooking due to its unique taste and texture.
This pack of Guinea Fowl comes with a high-quality, farm-raised bird that has been carefully selected for its size and quality. The meat is tender, flavorful, and rich, with a slightly gamey taste that is similar to pheasant or duck.
What are the Nutrients in Fresh Whole Guinea Fowl?
Guinea Fowl meat is rich in fatty acids and low in calories. Guinea Fowl meat also includes a list of vitamins, minerals, iron, calcium and magnesium.
What's the Best Recipe with Guinea Fowl?
Try Guinea Fowl Roast! It's delicious!
Ingredients
- 1 guinea fowl
- 1 lemon
- 1 Orange, Sliced
- Fresh Thyme to taste
- 2 Garlic Cloves, chopped
- Vegetable Stock, 2-3 Cups
- Salt & Pepper to taste
Instructions
- Before starting, preheat the oven to 175-180°C.
- Cut the lemon in halves and place one half in the cleaned guinea fowl. Throw thyme, salt and pepper.
- Cut onion in wide slices and put into the roast tin along with the garlic.
- Season the guinea fowl and place in the middle of the roasting tin.
- Add sliced oranges around and pour vegetable stock.
- Cover with fıil and 20-40 minutes until roasted as per your preference. Check with an internal meat thermometer if you have one. During the halfway cooking, remove the foil for the skin to become crispy.
- Once fully cooked, remove the guinea fowl into the serving plate and cover with foil prior to serving.
Our Whole Guinea Fowl is a halal product. View Halal Meat Certificate information.
