The Story
Green apples delivered fresh! Crisp, fresh and hand-picked! Essential for your kitchen. A perfect snack on-the-go or yummy in a soft pie!
Green apples are a type of apple that's known for its tart and tangy flavor. These apples are crisp and juicy, with a bright green skin that's often speckled with red or yellow.
Green apples are a versatile fruit that can be enjoyed in a variety of ways. They're perfect for snacking on their own, and they can also be used in a wide range of recipes, from salads and pies to smoothies and juices.
One of the great things about green apples is that they're incredibly healthy. They're a rich source of antioxidants and dietary fiber, and they're also low in calories. This makes them a great choice for anyone looking to maintain a healthy and balanced diet.
What's the Best Way to Store Granny Smith's Apples?
Store sour apple in the crisper drawer of your refrigerator. They will stay perfectly fresh a long time.
What's the Best Recipe with Green Apples?
Try Green Apple Sorbet!
Ingredients
- 2 Green Apples, peeled and diced.
- 3-4 large mint leaves, chopped.
- 2 tablespoons of lime juice
- 2 teaspoons honey
Instructions
- In a food processor, blend all ingredients.
- Pour the batter into ice trays and freeze.
- When the mixture is frozen, put the ice cubes into a plastic, air-tight container and blend, freeze again.
- When frozen, serve with fresh mint leaves on top.
What are the Nutritional Benefits of Granny Smith Apples?
Green apples are a source of potassium, phosphorus, calcium, manganese, magnesium, iron and zinc. Green apples contain vitamins A, B1, B2, B6, C, E, K, folate and niacin.
Description
Green apples delivered fresh! Crisp, fresh and hand-picked! Essential for your kitchen. A perfect snack on-the-go or yummy in a soft pie!
Green apples are a type of apple that's known for its tart and tangy flavor. These apples are crisp and juicy, with a bright green skin that's often speckled with red or yellow.
Green apples are a versatile fruit that can be enjoyed in a variety of ways. They're perfect for snacking on their own, and they can also be used in a wide range of recipes, from salads and pies to smoothies and juices.
One of the great things about green apples is that they're incredibly healthy. They're a rich source of antioxidants and dietary fiber, and they're also low in calories. This makes them a great choice for anyone looking to maintain a healthy and balanced diet.
What's the Best Way to Store Granny Smith's Apples?
Store sour apple in the crisper drawer of your refrigerator. They will stay perfectly fresh a long time.
What's the Best Recipe with Green Apples?
Try Green Apple Sorbet!
Ingredients
- 2 Green Apples, peeled and diced.
- 3-4 large mint leaves, chopped.
- 2 tablespoons of lime juice
- 2 teaspoons honey
Instructions
- In a food processor, blend all ingredients.
- Pour the batter into ice trays and freeze.
- When the mixture is frozen, put the ice cubes into a plastic, air-tight container and blend, freeze again.
- When frozen, serve with fresh mint leaves on top.
What are the Nutritional Benefits of Granny Smith Apples?
Green apples are a source of potassium, phosphorus, calcium, manganese, magnesium, iron and zinc. Green apples contain vitamins A, B1, B2, B6, C, E, K, folate and niacin.
